Private Chef Experience- In Home...

Indulge in savory soul food and smoky BBQ goodness and all cusines cooked by one North Carolina's talented Chefs....
Restaurant-quality meals cooked fresh in your kitchen.
Perfect for date nights, family dinners, birthdays, and intimate events.
Serving Charlotte & surrounding areas.


Soulful Southern Touch cooked Right in front of You...

At Dg&g Gravy Train Catering, we bring my skills to your house an home.....

What’s Included:

• Custom menu planning
• Grocery shopping (or client-provided groceries)
• In-home cooking & plating
• Full kitchen cleanup
• Southern, BBQ, and custom cuisines available

 

Indulge in Salisbury's Finest

little girl sitting in her high chair enjoying eating vegetables, holding broccoli and carrot in her hand. healthy eating in childhood, care and well-being of children. baby led weaning.

Farm to table Ingredients...

Savor our expertly smoked meats soulfood sides all American drinks...

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Southern fried chicken with collard greens

Put my Soul into Every Dish.....

Indulge in our delightful dish spread, featuring classic Southern flavors you love.

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The chef cooking food in pan with fire flame on black background. Restaurant and hotel service concept. European cuisine.

Custom Catering Creations

Tailor your menu with our soul food specialties for a truly unique gathering or intimate brunch lunch or Dinner with your significant other......

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Private Chef Pricing...

 

Private Chef Session (up to 4 guests)
Starting at $275 + groceries

Additional guests:
$45 per person

Weekly In-Home Meal Prep (10–15 meals)
Starting at $349 + groceries

Custom menus, premium proteins, or extended service may affect pricing.

Private Chef Booking Request







Or call/text 980-554-9326

DG&G Gravy Train Catering Private Chef • Salisbury + Charlotte

Private Chef Experiences

Chef-led dining for date nights, birthdays, small events, and corporate meals. My niche is BBQ — but I cook all cuisines, custom to your vibe and budget.

✅ All cuisines • Custom menus
✅ Upscale plating available
✅ Clean-up included (in-home)

Signature Experiences

Pick a vibe, then we tailor the menu to your guests and dietary needs.

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BBQ Elevated

Brisket, burnt ends, beef ribs, premium sides, polished presentation.

  • Brisket & Burnt Ends Flight
  • Beef Rib Feature (market)
  • House sauces + pickles
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Global Chef Night

Italian, Asian fusion, Caribbean, Mediterranean, Latin — your choice.

  • Custom multi-course menus
  • Spice level your way
  • Vegetarian/Vegan friendly
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Date Night & Celebrations

Romantic, stylish, and stress-free. You relax — I handle the rest.

  • 2–12 guests ideal
  • Plated or family style
  • Optional dessert course

Build Your Menu

Choose your direction — we’ll finalize a custom menu + invoice.

Proteins (Examples)

Brisket Burnt Ends Ribs (Baby Back / St. Louis / Spare) Beef Ribs (market) Pulled Pork Smoked Sausage Pulled Chicken Fried Chicken (8 / 16 / 32 pcs) Roasted Chicken (Half / Whole) Oxtails (market) Fried Turkey (market)

Market items are confirmed at quote time based on availability and cost.

Sides (Examples)

5-cheese mac Greens Candied yams Fried cabbage Potato salad Baked beans Slaw Street corn

Sauces (Examples)

House BBQ Hot Honey Hot Mild Teriyaki Lemon Pepper

Sample Chef Menus

These are inspiration menus — we can go anywhere: comfort, upscale, international, dietary-focused.

BBQ Upscale (Signature)

  • Starter: Street corn cups + house pickles
  • Main: Sliced brisket + burnt ends flight
  • Sides: 5-cheese mac • greens
  • Finish: Dessert add-on available

Steakhouse Night

  • Starter: Chopped salad + vinaigrette
  • Main: Seared steak + herb butter
  • Sides: Garlic mash • seasonal veg
  • Finish: Chocolate or fruit dessert

Mediterranean Clean

  • Starter: Hummus + cucumber/tomato salad
  • Main: Lemon herb chicken or fish
  • Sides: Rice or roasted potatoes • veg
  • Finish: Light sweet option

Asian Fusion

  • Starter: Crispy slaw + sesame dressing
  • Main: Teriyaki chicken or glazed pork
  • Sides: Rice • roasted veg
  • Finish: Seasonal fruit + drizzle

Private Chef Packages

Transparent starting rates. Final quote depends on menu, guest count, and service level.

Classic Comfort

$35 / person
Family-style or simple plated
  • 1 entrée
  • 2 sides
  • Bread
  • Setup + clean-up
Minimums may apply • Best for 4–12 guests

Chef’s Premium

$60 / person
For luxury menus and full experience
  • 2 entrées
  • 3 sides
  • Plated service option
  • Enhanced presentation
Staffing / rentals quoted as needed

Add-ons

  • Plated service
  • On-site grilling
  • Chafing dishes / sternos
  • Travel & setup
  • Premium proteins (market)

How Booking Works

  1. Tell us the date + guest count
  2. Tell us cuisine, vibe, and budget
  3. We send a custom menu + invoice

Deposit required to secure your date.

Quick Request

Fill this out and hit send — it opens your email with everything pre-filled.

Request Invoice / Book

Serving Salisbury + Charlotte & surrounding areas • Call/Text: 980-554-9326

Powered by DG&G Technology: Royal Flush (costing & pricing) + Flavor Stack (menu intelligence).

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DG&G Assistant